{"product_id":"emely-deep-belly-cast-iron-wok-with-lid","title":"Emely™ – Deep Belly Cast Iron Wok with Lid","description":"\u003ch2 style=\"text-align: center;\"\u003eFinally, one pot that does it all\u003c\/h2\u003e\n\u003cp\u003eYou've been through it.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe non-stick that started flaking after three months. The thin wok that burned everything on one side. The cast iron skillet that weighed a ton and still stuck.\u003c\/p\u003e\n\n\u003cp\u003eEmely is different. Its \u003cb\u003edeep, rounded BellyForge shape\u003c\/b\u003e works like a cauldron — stir-fry, deep-fry, braise, and simmer soup, all in one pot. No chemical coatings. No Teflon. No PFAS. Just pure refined iron that heats fast, spreads heat evenly, and naturally becomes more non-stick every time you cook.\u003c\/p\u003e\n\n\u003ch2 style=\"text-align: center;\"\u003eOver 12,000 home cooks made the switch this year\u003c\/h2\u003e\n\u003cp\u003e✓ \u003cstrong\u003eStop juggling 3 pans for 1 dinner\u003c\/strong\u003e\u003cbr\u003eThe deep BellyForge shape holds up to 6 quarts. Stir-fry, deep-fry, braise, or make soup — all in one pot, with one cleanup.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e✓ \u003cstrong\u003eNo coatings that flake into your food\u003c\/strong\u003e\u003cbr\u003ePure refined iron with zero chemical treatments. No Teflon, no PFAS — just clean iron that's safe for your family, meal after meal.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e✓ \u003cstrong\u003eGets more non-stick every time you cook\u003c\/strong\u003e\u003cbr\u003eUnlike coated pans that wear down, this iron surface builds a natural patina. The more you use it, the smoother and more non-stick it becomes.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e✓ \u003cstrong\u003eEven heat from edge to edge — no hot spots\u003c\/strong\u003e\u003cbr\u003eThe rounded walls circulate heat evenly across the entire surface. Your food cooks at the same temperature, whether it's in the center or along the sides.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat you get today\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEmely uncoated refined iron wok.\u003c\/li\u003e\n\u003cli\u003eIncluded lid (wooden or glass — your choice).\u003c\/li\u003e\n\u003cli\u003eSolid wood handle with brass ring.\u003c\/li\u003e\n\u003cli\u003eWorks on gas, electric, ceramic, and induction.\u003c\/li\u003e\n\u003cli\u003eFree tracked shipping.\u003c\/li\u003e\n\u003cli\u003e60-day money-back guarantee.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSmall-batch forged production — once this run sells out, restock timing is uncertain.\u003c\/p\u003e\n\u003cp\u003eAdd Emely to your kitchen today and cook the way iron was meant to.\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f4f0ea; padding: 14px 16px; margin-top: 16px; border-left: 5px solid #cfb7a4;\"\u003e\n\u003cstrong\u003e60-day at-home cooking trial\u003c\/strong\u003e\u003cbr\u003eTry Emely at home for 60 days. If it doesn't deliver the cooking results described or isn't as easy to use as you expected, return it for a full refund.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eFrequently asked questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to season this wok before first use?\u003c\/strong\u003e\u003cbr\u003eYes — a quick stovetop seasoning with oil is recommended before your first cook. It takes about 10 minutes and helps build the natural non-stick surface from day one.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWill this work on my induction stove?\u003c\/strong\u003e\u003cbr\u003eYes. The flat bottom is fully compatible with gas, electric, ceramic, and induction cooktops.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I clean it after cooking?\u003c\/strong\u003e\u003cbr\u003eRinse with hot water while the wok is still warm. Use a soft brush or sponge — no harsh soap or scouring pads. Dry it on the stove over low heat, then apply a thin layer of oil to protect the surface.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between the wooden lid and the glass lid?\u003c\/strong\u003e\u003cbr\u003eThe wooden lid seals in heat and moisture for braising and slow cooking. The glass lid lets you monitor your food without lifting the cover. Both fit snugly.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1:\u003c\/strong\u003e Season the wok by heating it on medium-high, applying a thin layer of cooking oil with a paper towel, and letting it smoke lightly. Repeat 2–3 times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2:\u003c\/strong\u003e Cook as you normally would — stir-fry, deep-fry, braise, or simmer. Use the lid for slow-cooking dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3:\u003c\/strong\u003e After cooking, rinse with hot water and a soft brush. Dry on the stove over low heat, then wipe with a thin coat of oil before storing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 9.4 inches or 11 inches diameter, 4.1 inches deep.\u003c\/li\u003e\n\u003cli\u003eMaterial: Refined iron (uncoated), solid wood handle, brass accent ring.\u003c\/li\u003e\n\u003cli\u003eLid: Wooden or glass (choose at checkout).\u003c\/li\u003e\n\u003cli\u003eCompatible with: Gas, electric, ceramic, induction.\u003c\/li\u003e\n\u003cli\u003eWeight: Approximately 4–5 lbs depending on size.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eHow to wash\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only with hot water and a soft brush or sponge.\u003c\/li\u003e\n\u003cli\u003eDo not use harsh detergent or abrasive pads.\u003c\/li\u003e\n\u003cli\u003eDry on the stove over low heat.\u003c\/li\u003e\n\u003cli\u003eApply a thin layer of cooking oil after each wash to maintain the seasoned surface.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alva \u0026 Grace","offers":[{"title":"Wooden Lid \/ 9.4 inches","offer_id":49779008340210,"sku":null,"price":88.99,"currency_code":"USD","in_stock":true},{"title":"Wooden Lid \/ 11 inches","offer_id":49779008372978,"sku":null,"price":108.99,"currency_code":"USD","in_stock":true},{"title":"Glass Lid \/ 9.4 inches","offer_id":49779008405746,"sku":null,"price":86.99,"currency_code":"USD","in_stock":true},{"title":"Glass Lid \/ 11 inches","offer_id":49779008438514,"sku":null,"price":106.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/4966\/0146\/files\/hero-1_f00ff0e1-6b56-4a12-aff3-d8150a36694b.png?v=1783485584","url":"https:\/\/alva-grace.com\/products\/emely-deep-belly-cast-iron-wok-with-lid","provider":"Alva \u0026 Grace","version":"1.0","type":"link"}